(All times used are Local in Cheltenham)



Mitsubishi Motors 2005 World Croquet Championship Tournament Details for WAL


Last Updated on Sunday 14th August 2005 at 14:34


Schedule/Result Details for WAL - Wales


Blue Group
Top 4 qualify for KO stage. Play off if equal wins -
RESULTS
Chris Williams 0 Chris Clarke 1 -26tp Sat 6th Aug Che
Chris Williams 0 Simon Williams 1 -3tp Sat 6th Aug Che
Chris Williams 1 Colin Irwin 0 +23 Sat 6th Aug Che
Chris Williams 1 Peter Batchelor 0 +17 Sun 7th Aug Che
Chris Williams 0 Jerry Stark 1 -22tp Sun 7th Aug Che
Chris Williams 1 David Foulser 0 +15 Sun 7th Aug Che
Chris Williams 0 Kevin Beard 1 -18 Mon 8th Aug Nai
Chris Williams 1 Anton Varnas 0 +5(T) Mon 8th Aug Nai
Chris Williams 1 Stephen Forster 0 +26 Mon 8th Aug Nai
Red Group
Top 4 qualify for KO stage. Play off if equal wins -
RESULTS
Ian Burridge 1 Kevin Wells 0 +26 Sat 6th Aug Che
Ian Burridge 0 Stewart Jackson 1 -16 Sat 6th Aug Che
Ian Burridge 0 Jerry Guest 1 -17 Sat 6th Aug Che
Ian Burridge 0 Mark McInerney 1 -4 Sun 7th Aug Che
Ian Burridge 1 Matthew Burrow 0 +12 Sun 7th Aug Che
Ian Burridge 0 James Death 1 -10stp Sun 7th Aug Che
Ian Burridge 0 Paddy Chapman 1 -13 Mon 8th Aug Edg
Ian Burridge 1 Judith Hanekom 0 +19 Mon 8th Aug Edg
Ian Burridge 0 Simon Hockey 1 -19 Mon 8th Aug Edg
Brown Group
Top 4 qualify for KO stage. Play off if equal wins -
RESULTS
Sam Tudor 1 Doug Grimsley 0 +15 Sat 6th Aug Bri
Sam Tudor 1 Trevor Bassett 0 +17 Sat 6th Aug Bri
Sam Tudor 1 Jane McIntyre 0 +14 Sat 6th Aug Bri
Sam Tudor 1 Tim Wilkins 0 +26tp Sun 7th Aug Edg
Sam Tudor 1 Andres Alvarez-Sala 0 +25tp Sun 7th Aug Edg
Sam Tudor 0 Leslie Watson 1 -4 Sun 7th Aug Edg
Sam Tudor 0 Andrew Johnston 1 -17 Mon 8th Aug Che
Sam Tudor 0 David Openshaw 1 -22 Mon 8th Aug Che
Sam Tudor 0 Peter Trimmer 1 -5 Mon 8th Aug Che
Powered by Horizon Software's Sports Management Systems.
This information was produced from Tournament Manager

Return to the Mitsubishi Motors 2005 World Croquet ChampionshipTournament Details for WAL Main Page

Please Email any comments or feedback by clicking here - We will be pleased to hear from you